S.Y. B.Ed students conducted a range of activities in their practice teaching schools during Nutrition Week, held from 1st to 7th September, 2024. They organized orientations on the importance of nutrition, engaging students with informative sessions. Poster-making competitions and the creation of food pyramids provided a hands-on approach to understanding balanced diets. Various games were also introduced to make learning about nutrition fun and interactive. These activities successfully raised awareness about healthy eating habits among the school students.
